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Processing section fed from

In this section you can catch up with the latest processing news, articles and events. For more in-depth information you will be linked through directly to


Can Steam Cleaning Carcases Reduce Contamination?
Steam vacuum suction is a useful method to improve carcase hygiene on beef carcases, by removing hair,...
Potential for Understanding Anti-bacterial Resistance
Biologists could gain a deeper understanding about how species have evolved – and even find ways to...
Has Europe's Beef Herd Grown?
The European Commission (EC) expects beef meat exports to remain at the current low level until 2016....
Can Meat be Transported at Higher Temperatures than in Regulations?
Meat can be transported at temperatures higher than the current maximum of 7°C without causing additional...
Solving Processing Issues Key to Successful Local Meat Marketing
In recent decades, consumers have become increasingly interested in local food, including local meat...
Phage Cocktail Wipes Out 99 per cent of E. coli in Meat
Treating food products with select bacteriophages - viruses that target and kill bacteria - could significantly...


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