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Plant Mycotoxins: Impacts on Health and Production: Australia and New Zealand

02 January 2017


CANADA - Remarks by Ian Lean, Scibus, Australia, during the ruminants breakout session at the 2016 World Nutrition Forum in Vancouver, Canada.


Plant toxicoses represent a challenge for producers, researchers, and clinicians. As we have reduced the risks of transmissible and metabolic diseases of cattle, the effects of mycotoxins on performance have become more apparent. Simply, there is a much greater clarity with which the adverse effects of mycotoxins can be observed, when major disorders of cattle are removed.


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