USDA expects BSE rules to cost up to $149 million

US - The US Department of Agriculture (USDA) estimates that recent regulations designed to keep bovine spongiform encephalopathy (BSE) infectivity out of the food supply will cost the beef industry from $110 million to $149 million a year.
The USDA's Food Safety and Inspection Service (FSIS) today released a preliminary impact analysis on the regulations, which include a ban on the use of "downer" cattle for human food. The rules were announced in December, a week after the discovery of the nation's first BSE case in Washington state, and took effect in mid-January.

Source: CIDRAP News
calendar icon 8 April 2004
clock icon 1 minute read
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