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Featured Articles
Displaying Articles 16-30 in
Protein in Beef Cattle Diets
By Dr. Jane A. Parish, Associate Extension/Research Professor, Animal and Dairy Sciences; and Dr. Justin D. Rhinehart, Assistant Extension Professor, Animal and Dairy Sciences
By Dr. Jane A. Parish, Associate Extension/Research Professor, Animal and Dairy Sciences; and Dr. Justin D. Rhinehart, Assistant Extension Professor, Animal and Dairy Sciences
Implanting Calves Still Pays Dividends
Dr. Mark Wahlberg, Extension Livestock Specialist, VA Tech. Ohio State University Extension Beef Team. Growth-promoting implants are a well-established technology in the beef business.
Dr. Mark Wahlberg, Extension Livestock Specialist, VA Tech. Ohio State University Extension Beef Team. Growth-promoting implants are a well-established technology in the beef business.
Positioning Cattle Producers to Access Markets, Choose Bulls, and Fine Tune Management
This is the proceedings from the University of Florida IFAS, 2008 Beef Cattle Short Course Proceedings. You can view any of the features displayed by clicking on the links given below.
This is the proceedings from the University of Florida IFAS, 2008 Beef Cattle Short Course Proceedings. You can view any of the features displayed by clicking on the links given below.
Record Keeping “It’s the COOL thing to do!”
By Lori Schott, University of Minnesota Extension Beef Team. There are many reasons why beef producers should keep good records and animal ID.
By Lori Schott, University of Minnesota Extension Beef Team. There are many reasons why beef producers should keep good records and animal ID.
Cow Size - Effects of Cow Size on Pasture Management
By Kris Ringwall, Beef Specialist, North Dakota State University Extension Service. The effect of cow size and expected production from pasture management directly impacts expected outcomes that translate into income. This relationship was discussed in...
By Kris Ringwall, Beef Specialist, North Dakota State University Extension Service. The effect of cow size and expected production from pasture management directly impacts expected outcomes that translate into income. This relationship was discussed in...
Updating Phosphorus Supplementation in Ruminants to Meet the Animal’s Requirement, Reduce Excess Cost, and Reduce Environmental Concerns
By Francis L. Fluharty, Ph.D., Department of Animal Sciences, Ohio State University. Phosphorus has been called the "master mineral" because it is involved in most metabolic pathways, is a key component of Adenosine 5'-triphosphate (ATP) which transports...
By Francis L. Fluharty, Ph.D., Department of Animal Sciences, Ohio State University. Phosphorus has been called the "master mineral" because it is involved in most metabolic pathways, is a key component of Adenosine 5'-triphosphate (ATP) which transports...
Some Feeding Tips For Tough Times
By Janette Richards, Acting Beef Feedlot Specialist, OMAFRA. - Cattle feeding costs are high. Since feed costs can account for 80% of the variable cost of production (about 60% of the total costs), any changes to ration cost can have a huge impact on...
By Janette Richards, Acting Beef Feedlot Specialist, OMAFRA. - Cattle feeding costs are high. Since feed costs can account for 80% of the variable cost of production (about 60% of the total costs), any changes to ration cost can have a huge impact on...
US Feed Outlook July 2008
Allen Baker, Edward Allen, and Heather Lutman, ERS USDA. This monthly report examines supply, use, prices, and trade for feed grains, including supply and demand prospects in major importing and exporting countries. Focuses on corn; also contains information...
Allen Baker, Edward Allen, and Heather Lutman, ERS USDA. This monthly report examines supply, use, prices, and trade for feed grains, including supply and demand prospects in major importing and exporting countries. Focuses on corn; also contains information...
US Beef and Dairy Outlook Report - July 2008
By U.S.D.A, Economic Research Service - This article is an extract from the July 2008: Livestock, Dairy and Poultry Outlook Report.
By U.S.D.A, Economic Research Service - This article is an extract from the July 2008: Livestock, Dairy and Poultry Outlook Report.
World Agricultural Production - July 2008
This report prepared by the USDA FAS International Production Assessment Branch reflects official USDA estimates released in the World Agricultural Supply and Demand Estimates (WASDE-460) July 11, 2008.
This report prepared by the USDA FAS International Production Assessment Branch reflects official USDA estimates released in the World Agricultural Supply and Demand Estimates (WASDE-460) July 11, 2008.
Mid-Summer Calf Working, Especially in Tight Times
By Dr. W. Dee Whittier, Extension Veterinarian, Cattle, VA-MD Regional College of Veterinary Medicine. Published in the Virginia Cooperative Extension Livestock Update, July 2008. Mid-summer processing of spring-born beef calves is one of the highest...
By Dr. W. Dee Whittier, Extension Veterinarian, Cattle, VA-MD Regional College of Veterinary Medicine. Published in the Virginia Cooperative Extension Livestock Update, July 2008. Mid-summer processing of spring-born beef calves is one of the highest...
World Agricultural Supply and Demand Estimates
This report, released by the National Agricultural Statistics Service (NASS), adopts U.S. area, yield, and production forecasts for winter wheat, durum, other spring wheat, barley, oats and also livestock, poultry and dairy.
This report, released by the National Agricultural Statistics Service (NASS), adopts U.S. area, yield, and production forecasts for winter wheat, durum, other spring wheat, barley, oats and also livestock, poultry and dairy.
UK Cattle Disease Quarterly Surveillance Report (to March 2008)
By the Veterinary Laboratories Agency - This report monitors trends in the major endemic cattle diseases. The report is compiled using disease data gathered by the network of VLA Regional Laboratories.
By the Veterinary Laboratories Agency - This report monitors trends in the major endemic cattle diseases. The report is compiled using disease data gathered by the network of VLA Regional Laboratories.
Interpretation of Water Analysis for Livestock Suitability
By Dave German, Water Resources Institute - Nancy Thiex, Olson Biochemistry Laboratories - Cody Wright, Department of Animal and Range Sciences. Published by the South Dakota State University.
By Dave German, Water Resources Institute - Nancy Thiex, Olson Biochemistry Laboratories - Cody Wright, Department of Animal and Range Sciences. Published by the South Dakota State University.
Drying Digestates from Biogas Plants
By Dipl.-Ing. agr. Janett Peschel, Big Dutchman International GmbH. Generating power from renewable energies is becoming increasingly important in Germany as well as on the international level.
By Dipl.-Ing. agr. Janett Peschel, Big Dutchman International GmbH. Generating power from renewable energies is becoming increasingly important in Germany as well as on the international level.








