How Much Forage Does a Beef Cow Consume Each Day?
It’s March, and for cow-calf producers in the Northern Great Plains, the majority of the cows are calving or are about to start calving. Spring grass isn’t that far away, but it seems like it really is a long time before spring turnout. Cow-calf producers...

Systems Of Production For Male Calves From The Dairy Herd
Researchers at the Animal and Grassland Research and Innovation Centre, Teagasc, Ireland, look at the different production methods for male calves from the dairy herd.

Impact Of Dystocia On Newborn Calf Vigour
The effects of dystocia on calves are discussed by Dr Ken Leslie, from the University of Guelph, Canada. Charlotte Johnston, TheCattleSite Editor reports.

Decision Time For Cow-Calf Producers: Grass Vs Grain
The cow-calf business is reaching a Y in the road. The challenge is choosing from a list of well-established enterprises and those added to the list that part ways with a grass- and grain-based industry, writes North Dakota State University.

Excessive Calf Death Loss Is Serious Warning
If warning flags are flying high, one needs to ask if there is a fundamental flaw in management, says Kris Ringwall, Beef Specialist with North Dakota State University.

Use Of Nutritional Supplements For Cows
Feed is a major proportion of the total cost of beef cattle production, which is why this fact sheet by the US Department of Agriculture's (USDA) Animal and Plant Health Inspection Service (APHIS), looks at the use and benefits of nutritional supplements....

Prevalence And Control Of BVDV
A study conducted by the USDA National Animal Health Monitoring System looks at the prevalence and control of bovine viral diarrhea virus (BVDV) on US cow-calf operations between 2007-2008.

Increasing Your Profits From Beef Farming
There are huge differences between farms in the level of profits made from beef farming. This can be seen when comparing the top 1/3 of beef farms to the average and even greater still when the bottom 1/3, says a report from Teagasc, 'Increasing your...

Feeding Cattle Adds Balance To Cow-Calf Operation
Staying connected in the beef business is important, but is it worth retaining ownership, asks Kris Ringwall, Beef Specialist with the North Dakota State University.

The Effect of Transport On Weanling Heifers
In the present study, the inflammatory, adrenocortical, metabolic and behavioural responses of weanling animals to transport were studied in 40 transported and 20 control heifers. The results of the study showed that transportation of weanling animals...

Veal Calves In The Netherlands
Veal is produced in the Netherlands according to stringent regulations. In 2008 the existing IKB quality scheme for veal calves was updated. IKB stands for Integrale Keten Beheersing – total surveillance of animal production. There are two separate schemes...

Microbial Risks In Feeding Colostrum To Calves
Microbial contamination of colostrum can contribute to calfhood disease and can interfere with passive absorption of colostral antibodies, producers should adopt management strategies to reduce bacterial counts in colostrum fed to calves. S Godden from...

What Does It Cost To Rear A Replacement Heifer?
The decision a beef cattle producer must address regarding raising or purchasing replacement heifers is a critical decision that will affect the long-term whole-herd cost structure, according to Matt Hersom, Todd Thrift, and Joel Yelich from the University...

Welfare Issues Associated With Calving
Speaking at the recent British Cattle Veterinary Association conference John Fishwick from the Royal Veterinary College discusses welfare issues associated with calving and how the veterinarian can help reduce potential problems. Charlotte Johnston TheCattleSite...

Cold Stress And Newborn Calves
Calf survival in northern climates can be a challenge, according to Lanette Butler Extension Educator, Russ Daly Extension Veterinarian, and Cody Wright Extension Beef Specialist.